2019 Barahonda Carro
Intense cherry colour. Fresh, structured with a great persisitence. Suitable for vegans and vegetarians.
Grape(s): Monastrell, Syrah, Merlot
Serving Temperature: 16 - 18ºC
Pairing: Fatty fish, pasta with soft sauces, duck
Awards: Barahonda Carro 2019
90 pts, Jame Suckling
About The Brand:
Barahonda was founded in 1850 by the Candela family in Yecla, situated in Mucia, South-Eastern Spain. Certified organic from the 2019 vintage, the estate produces crisp whites and juicy fruit-forward Monastrell-based reds.