2015 Barahonda Zona Zepa 750ML
Intense ruby colour, very aromatic with notes of ripe red fruits, balsamic and incredible toasted tones. Powerful and gourmand with notes of the terroir and Monastrell in its peak expression. Aged 20 months in French oak barrels. Suitable for vegans and vegetarians.
Grape(s): Monastrell, Syrah
Serving Temperature: 15 - 17ºC
Pairing: Parma ham, smoked salmon, game meat, red meat stews, aged cheeses and nut
92 pts, James Suckling
About The Brand:
Barahonda was founded in 1850 by the Candela family in Yecla, situated in Mucia, South-Eastern Spain. Certified organic from the 2019 vintage, the estate produces crisp whites and juicy fruit-forward Monastrell-based reds.