Tagua Tagua Merlot
Deep red with violet tones. Soft aromas of wild flowers in the mouth intermingle with raspberry and strawberries. A wine with a round flavour, soft, delicate tannins with a good acidity. Food pairing: Pasta, pizza, and soft cheeses.
88 pts, La CAV
Tagua's Selection line is characterised by a great respect for the fruits and selected fine woods, to deliver a wine of excellent price-quality ratio.