Palliser Estate Riesling
Lovely purity of fruit on the dry palate, with just a hint of apple sweetness adding flesh and volume to the bony structure. Concentrated, juicy and vibrant, yet retaining a delicacy and lightness of touch thanks to the mouth-watering acidity and floral lift, this is a classic example of dry Riesling from a classic Martinborough vintage.
Food pairing: Pork, Spicy Food, Shellfish, Poultry, Cured Meat.
Country of Origin: New Zealand
*Vintage of vary.