Barahonda Barrica
Bright red cherry in colour. Pleasant with mature fruits and a light integrated oak. Full-bodied and complex finishing bouquet. Aged 6 months in French oak barrels. Suitable for vegans and vegetarians.
Country: Spain
Grape(s): Monastrell, Syrah
Region: Yecla
Serving Temperature: 15 - 17ºC
Alcohol: 14.5%
Pairing: Fatty fish like tuna, salmon, white meat stews,
vegetables, semi-mature cheeses.
Awards: Barahonda Barrica 2018
Silver, Sakura Awards 2021
90 points, James Suckling
Silver, Mundus Vini 2020
Silver, Asia Wine Trophy 2020
Winery: Barahonda
About The Brand:
Barahonda was founded in 1850 by the Candela family in Yecla, situated in Mucia, South-Eastern Spain. Certified organic from the 2019 vintage, the estate produces crisp whites and juicy fruit-forward Monastrell-based reds.