[CHILLED] Bundle of 2 Aus 70D Grain-Fed Beef Cheek (280-310gm/pc)
Beef cheeks pack a ton of flavour despite being an inexpensive cut of meat. Taken from the facial muscle of the cow, beef cheeks are often a tougher cut of beef as it is a hard-working muscle. However, with a little love and time, you'll be guaranteed a mouthwatering meal, hence this cut of beef is not to be overlooked!
Cooking Recommendations Ideal for slow cooking.
Tip: If your beef cheek has excess fat or sinew on it, do trim this off before you start cooking — it won't cook and will remain tough.
Due to the nature of our products, all weights are approximate and there may be a slight variance in the actual weight of the item received.
Images are for illustration purposes only.