Genoese Fresh Basil Pesto 200 G

SKU: WF-GENO-004

SGD 17.20

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Country of Origin: New Zealand

Weight: 165gm

A traditional Italian pesto recipe made with Parmigiano Reggiano, pine kernels and basil from Veneto, a simple and classic essential.

Usages:

Mash into potatoes or white beans
Use to dress steamed greens
Add to yoghurt as a condiment
Mix with breadcrumbs and coat chicken or lamb before gently pan frying
Make a delicious dressing for a tomato and mozzarella salad
Stir into pea and spinach gnocchi
Spread on a fillet of salmon and roast

Ingredients: Olive oil, fresh basil (27-percent), parmesan cheese (milk, salt, culture, rennet), cashews, garlic, pine nuts, cider vinegar, antioxidant (ascorbic acid), salt.

*Allergens: Contains milk, cashews & pinenuts.

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